Stuck for ideas for campsite meals? Want to reduce weight and increase the yum factor in your camp food? Want to stop paying a fortune for store-bought camping meals? Here are 5 ultralight camping meal ideas to inspire you! Add your favorites in the comments. Continue reading 5 camping meals you can prepare at home
This easily digestible form of raw rice is very popular across India, Nepal and Bangladesh, and is normally used to prepare snacks or light and easy fast food. It is known by a variety of names. The dish which I’ve adapted below is often a morning snack in India! Crucially to outdoors enthusiasts, it doesn’t need to be cooked! That’s right – you can simply add … Continue reading Recipe: Curried no-cook rice
Luck isn’t always on your side. Here’s what I learnt from a hike that went wrong. Continue reading When a hike goes wrong…
The Indian breakfast of champions! The convenience food that replaces bread! The rice you can eat raw! I stumbled across poha in my local Indian supermarket and I’m feeling inspired. Wikipedia describes it as “an indori rice which is flattened into flat light dry flakes… (which) can be eaten raw by immersing it in plain water or milk, with salt and sugar to taste, or lightly … Continue reading Poha: raw rice for hikers
The first thing most hikers do when exiting the wilderness is eat the “real food” they’ve been dreaming of on the trail. Indeed, one of the toughest things about a multi-day hike for me is getting fresh, juicy, delicious produce into my meals. Said produce has to be tough enough to go in a backpack, not need refrigeration and have a great calorie-to-weight ratio so I can … Continue reading Ultralight but still green veggies?
Setting off on the trail again – can’t wait! The coming weeks will see me do a solo trek with my packraft around New Zealand’s central North Island for 20 days, then two long treks in the South Island. Keeping the food weight down is critical, and I’ve found a treasure trove of ingredients in my local Japanese supermarket today. Clockwise from left… Wasabi peas … Continue reading Going ultralight with your camping meals? Go Japanese